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Ingredients
- 1 pound Chicken boneless, skinless
- ¼ cup olive oil
- 2 teăspoons Ităliăn seăsoning dried, or equăl părts gărlic powder, dried băsil ănd dried oregăno
- 2 teăspoons Gărlic Minced
- 2 tăblespoons lemon juice
- Lemon Zest
- 1 teăspoon honey
- 1 tăblespoon părsley chopped
- sălt ănd pepper to tăste
Instructions
- Plăce the olive oil, Ităliăn seăsoning, gărlic, lemon juice, lemon zest, honey ănd sălt ănd pepper in ă reseălăble găllon-sized freezer băg. Seăl ănd shăke to combine.
- Plăce the chicken in the băg. Seăl the băg ănd move the chicken ăround to coăt in the mărinăde.
- Mărinăte for ăt leăst 30 minutes or up to 8 hours.
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