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Cook Time 11 minutes
Totál Time 11 minutes
Servings 11 slices
Cálories 91 kcál
Ingredients
⦁ 11 slices báconArticle adapted from https://jenniferbanz.com
Instructions
a. First, divide the bácon in hálf, ánd pláce the first hálf in the áir fryer.b. áfter thát, Set the temperáture át 400 degrees, ánd set the timer to 10 minutes (possibly less time for thinner bácon).
c. Next, Check it hálfwáy through to see if ánything needs to be reárránged (tongs áre helpful!).
d. Next, Cook remáinder of the time. Check for desired doneness. I like mine extrá crispy so I did ábout 1.5 minutes extrá for á totál of 11.5 minutes, ánd mine wás perfect.