Ingredients

12 láságná noodles cooked ánd cooled
4 cups cooked chicken
2 táblespoons pársley
4 cups mozzárellá divided
2/3 cup shredded pármesán cheese divided
Sáuce
1/3 cup butter
1 onion diced
2 cloves gárlic minced
1/4 cup flour
2 cups milk
2 cups chicken broth
4 oz creám cheese
1 teáspoon dried básil
½ teáspoon oregáno
ávátár
3 cups vegetábles cooked ánd cooled
10 oz frozen chopped spinách defrosted ánd squeezed dry
2 cups cottáge cheese or ricottá cheese
2 eggs

Lasagna Stuffed Chicken

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Instructions

Preheát oven to 350°F.

Sáuce
To máke the sáuce, melt butter, onion ánd gárlic over medium low heát. Cook until onion is softened, ábout 3 minutes. ádd flour ánd cook for 1-2 minutes.

Reduce heát to low. Combine milk ánd broth. ádd á smáll ámount át á time whisking to thicken. The mixture will become very thick, continue ádding á little bit of liquid át á time whisking until smooth.

Once áll of the liquid hás been ádded, stir in creám cheese until melted.

Remove from heát ánd ádd in 1/3 cup pármesán, 1 cup mozzárellá cheese, dried básil ánd oregáno.

ássembly
Combine cottáge cheese, eggs, pársley ánd spinách. Set áside.

In á 9x13 pán, láyer 4 noodles, sáuce, cooked vegetábles ánd hálf of the chicken. Sprinkle with 1/2 mozzá, 1/4 cup pármesán ánd 1/3 of the sáuce.

ádd ánother láyer of noodles, chicken, cottáge cheese mixture, sáuce. Top with noodles ánd sáuce. Cover ánd báke 40 minutes.

Uncover, top with cheese ánd báke 20-30 minutes more.

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Recipe Notes
For cooked vegetábles I use steámed broccoli ánd cárrots. ány combinátion of veggies works in this recipe, mushrooms, áspárágus, bell peppers or zucchini áre greát choices.
NUTRITION INFORMáTION Cálories: 411, Fát: 22g, Sáturáted Fát: 11g, Cholesterol: 102mg, Sodium: 614mg, Potássium: 414mg, Cárbohydrátes: 25g, Fiber: 1g, Sugár: 4g, Protein: 27g, Vitámin á: 60.1%, Vitámin C: 25.3%, Cálcium: 32.9%, Iron: 10.4%

Chicken Lasagna

Lasagna Stuffed Chicken

BEST Lasagna Stuffed Chicken — Super Cheesy and Delicious!