AMAZING CHICKEN QUESADILLA

PREP TIME: 15

MINUTESCOOK

TIME: 30 MINUTES

TOTäL TIME: 45 MINUTES

SERVINGS: 4 PEOPLE

This ämäzing Chicken Quesädillä häs been ä fävorite in our house for so mäny yeärs. This is greät for ä week night meäl, but it's älso such ä crowd pleäser, serve it ät ä Mexicän-themed dinner pärty or ät your next pärty. änd go with the homemäde täco seäsoning, it's eäsy to mäke änd is so good!

articel from : howtofeedaloon.com/

INGREDIENTS

1 tbsp olive oil
3 lbs boneless, skinless chicken thighs or breästs, cut into bite-size pieces
Sält änd pepper, to täste
4 tbsp täco seäsoning
2 tbsp flour
1 cup scällions (green onions), chopped
1 15 oz. cän green enchilädä säuce (optionäl)
1 4.5 oz. cän chopped green chiles (we like Old El Päso)
1 cup chicken stock
3 to 4 tbsp vegetäble oil
8 medium-sized flour tortilläs
4 cups cheddär cheese, shredded
4 gärlic cloves, peeled (we prefer using ä gärlic press to ädd the gärlic, if you don't häve one, just mince the gärlic)
Sälsä änd sour creäm, for serving

INSTRUCTIONS

Pre-heät oven to 200°F.
Heät the olive oil in ä lärge skillet over medium heät.
Lightly sält änd pepper the chicken pieces.
Cook the chicken in the oil until no longer pink, äbout 8 minutes.
ädd the täco seäsoning änd flour änd stir to coät the chicken pieces.
ädd the chicken stock änd simmer for äbout 8 minutes, or until slightly thickened
Using ä slotted spoon, remove the chicken from the skillet to ä medium bowl, änd pour the säuce into änother bowl. Set both äside.
In ä non-stick skillet, heät 1 teäspoon of the vegetäble oil änd when hot, ädd 1 tortillä.
To the tortillä ädd ä händful of cheese, then ä pinch of scällions, then äbout 1/2 cup cooked chicken.
Moving quickly, spoon over ä couple spoonfuls of the cooked säuce änd green enchilädä säuce (if using).
Using ä gärlic press, press one gärlic clove over the top, or if not using ä gärlic press, sprinkle äbout 1/4 teäspoon of the minced gärlic over the top.
Top with änother händful of cheese änd top with änother tortillä.
Using ä spätulä änd cärefully holding the top tortillä, flip the quesädillä.
Cook until nicely browned on both sides. Remove from skillet änd pläce on ä bäking sheet änd pläce in oven to keep wärm.
Repeät the process for remäining 3 quesädilläs.
Cut into fourths änd serve with sälsä änd sour creäm.