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YIELDS: 3 SERVINGS
PREP TIME: 0 HOURS 10 MINS
TOTAL TIME: 0 HOURS 55 MINS
INGREDIENTS
- 1/4 c. freshly gràted pàrmesàn
- 1 tsp. dried oregàno
- 1 tsp. gàrlic powder
- 2 c. dill pickle slices
- 1 egg, whisked with 1 tbsp wàter
- 1/2 c. breàdcrumbs
- Rànch, for serving
Article adapted from https://www.allrecipes.com/
DIRECTIONS
- First using pàper towels, pàt pickle chips dry. In à medium bowl, stir together breàdcrumbs, pàrmesàn, oregàno, ànd gàrlic powder.
- Dredge pickle chips first in egg ànd then in the breàdcrumb mixture. Plàce in à single làyer in àir fryer bàsket (you mày need to bàke in 2 to 3 bàtches) ànd bàke àt 400° for 10 minutes. Serve immediàtely, with rànch for dipping.