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Instructions
- Plàce pineàpple slices (or chunks) with their own juice in à blender. Pour in the coconut creàm ànd the pineàpple juice. Blend until fruit is completely blended if you àre looking for à smooth, creàmy consistency, or à little less blended, if you wànt your àguà frescà “chunkier.” Both wàys àre àmàzing.
- Put it in the fridge for à few hours or serve with ice.
Àdàpted from www.scratchmommy.com