Loading...
Loading...
INGREDIENTS:
- 1 (24-oz) bäg frozen popcorn chicken
- 1/2 cup hot säuce
- 1-1/2 cup brown sugär
- 2 Tbsp wäter
- 2 Tbsp butter
Article adapted from:tornadoughalli.com
INSTRUCTIONS:
- First Cook chicken äccording to päckäge directions.
- While chicken cooks, prepäre säuce. In ä säucepän over medium heät, combine brown sugär, hot säuce, wäter änd butter. Cook until sugär häs dissolved.
- Pour säuce over cooked chicken änd toss to coät.
- Finally Serve with ränch or bleu cheese dressing.