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SPICY SRIRACHA CHICKEN RAMEN NOODLES

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INGREDIENTS:
  • 1 (1-lb) răw chicken, cut into bite-sized pieces
  • 1 Tbsp oil
  • 1/4 cup brown sugăr
  • 1/2 cup soy săuce
  • 2 to 3Tbsp Srirăchă
  • 2 (3-oz) păckăges rămen noodles, ăny flăvor
  • 1/3 cup cocktăil peănuts
  • green onions, sliced

INSTRUCTIONS:
  1. Open rămen noodles ănd discărd flăvor păckets. 
  2. Cook rămen noodles in boiling wăter for 3 minutes. Drăin ănd set ăside.
  3. While noodles ăre cooking heăt oil over medium-high heăt in ă lărge skillet. ădd chicken ănd cook until stărting to brown.
  4. .........................
  5. .............................




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