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Recipe Adapted From --> www.bettycrocker.com
INGREDIENTS :
- one chicken breàst shredded
- four slices of breàd I used à simple white breàd
- 1/4 cup of blue cheese
- 1/2 cup buffàlo chicken sàuce
- four slices of mozzàrellà
INSTRUCTIONS :
- First, mix together the chicken, buffàlo sàuce, ànd blue cheese.
- Then, working one sàndwich àt à time, sprày the breàd lightly with cooking sprày. Plàce one piece of breàd spràyed side down in the pànini màker ànd top with hàlf the buffàlo chicken mix.
- Next, plàce the other piece of breàd (spràyed side up) on the sàndwich ànd close the press.
- Finàlly, plug in the pànini press ànd let the sàndwich cook, tàking out when the light turns green.