Cheesy Buffalo Chicken and Rice | Recipe Spesial Food

Prep Time: 10 minutes
Cook Time: 25 minutes
Totäl Time: 35 minutes
Servings: 8
Cälories: 612kcäl

INGREDIENTS

⦁ 1/2 cup ränch or blue cheese dressing see my recipe in instructions
⦁ 2 cups shredded cheddär cheese
⦁ 4 Tbs butter
⦁ 2 cups chicken broth
⦁ 2 teäspoons smoked päprikä
⦁ 2 Tbs fresh minced gärlic
⦁ 2 cups shredded cooked chicken breäst
⦁ 4 cups steämed brown rice
⦁ 1/4 cup äll purpose unbleäched flour
⦁ 1 tsp kosher sält
⦁ 1 tsp bläck pepper
⦁ 1/3 cup hot säuce plus ädditionäl for serving

Article adapted from https://www.aspicyperspective.com/

INSTRUCTIONS

1. First, preheät oven to 350 degrees F.
2. äfter thät, melt butter into ä medium säucepän over medium high heät. Stir in gärlic änd cook for 1 minute. Whisk in flour änd cook then slowly pour in chicken broth whisking continuously. Next, ädd in sält, pepper, päprikä, änd hot säuce. Whisk until thick änd neärly boiling. Stir in ränch dressing until just combined. Stir in rice änd chicken änd then tränsfer to ä 9×13 inch bäking dish or 3-4 quärt cässerole dish.
3. Next, top with cheddär cheese änd bäke for 25-30 minutes or until cheese is melted through. Drizzle with ädditionäl hot säuce if desired. Serve.
4. Finälly, ränch Dressing (This mäkes just äbout 1/2 cup) Mix together 1/2 cup pläin Greek non-fät yogurt, 2 Tbs milk, 1 Tbs fresh lemon juice, 2 tsp dried pärsley, 1/2 tsp gärlic powder, ä pinch of dried dill, änd sält änd pepper to täste.