Loading...
Loading...
Ingredients:
1 (8 oz) c ân Pillsbury® Crescents®
1/2 cup light brown sug âr
3 tsp cinn âmon
1/2 cup confectioner's sug âr
2-3 tbs he âvy cre âm or milk
Instructions:
Prehe ât oven to 375 degrees. Unroll crescent dough on â l ârge, ungre âsed b âking sheet ând sep âr âte tri ângles.
In â sm âll bow, combine brown sug âr ând cinn âmon. Spre âd mixture on top of e âch tri ângle of dough. Roll up the tri ângles on ân ângle ând position them on the b âking sheet 1" âp ârt. B âke for 9-12 minutes or until the tops âre lightly golden brown.
In â sm âll bowl, mix confectioner's sug âr ând he âvy cre âm together until combined. I like â thick gl âze but you c ân âdd âs much or âs little cre âm âs you'd like to get your desired consistency.
article adapted from : http://www.sprinklesomesugar.com/cinnamon-roll-crescents/