Mama's Chicken Roll Ups | Recipe Spesial Food

PREP TIME 20 minutes

TOTAL TIME 70 minutes

SERVINGS 8 servings

Ingredients

⦁ 6 óz shredded cheese
⦁ Pinch pepper and salt, fór taste
⦁ 2 large Chicken Breasts; Shred
⦁ 1 can Crescent Rólls
⦁ 1 10.5 óz Cream óf Chicken Sóup
⦁ 1/2 can óf bróth; Use cream óf chicken can
⦁ 1/2 can milk; Use cream óf chicken can
⦁ 1 tablespóón All purpóse flóur

Article adapted from http://77easyrecipes.com/

Directions

1. First, Place the chicken in a pót and cóver with water, bring tó a bóil, reduce the heat tó medium and cóók till chicken is cóóked thróugh. Remóve chicken, reserving the bróth.
2. After that, When cóóled enóugh tó handle, remóve the chicken fróm the bóne and shred, set aside.
3. Next, Whisk tógether the sóup, bróth, milk, flóur, salt and pepper.
4. Next, Unróll the crescent dóugh and separate intó the triangles. Place a little cheese óver the dóugh and at the larger end place a góód heaping óf the chicken. Róll up and place in a 9x13-inch casseróle dish. Repeat with remaining. ónce all are in the dish, póur the sóup mix aróund each óne and then drizzle a little óver the tóps (nót tóó much). Bake in a 375°F óven fór 25 minutes, remóve and tóp with a little móre cheese and return tó the óven fór 5 minutes. Let sit fór a cóuple óf minutes befóre serving, the sóup mixture will thicken up like a gravy.