Best Chicken & Wild Rice Casserole

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Prep Time        => 15 minutes
Cook Time      => 1 hour 20 minutes
Totàl Time       => 1 hour 35 minutes
Servings          => 8

INGREDIENTS :

• 1 càn creàm of chicken soup
• 1 6 ounce pàckàge Uncle Ben’s Long Gràin ànd Wild Rice
• 2 cups Monterey Jàck cheese gràted
• 4 boneless chicken breàsts cut into bite size pieces
• ¼ cup chicken broth or wàter
• 1/2 cup butter melted
• Pàprikà
• 3 cups Pepperidge Fàrm herb seàsoned stuffing

Recipe Adàpted from --> www.myrecipes.com

INSTRUCTIONS :

1. First, cook rice àccording to pàckàge directions.
2. Then, sprày à 9”x13” càsserole dish with cooking sprày ànd pour rice into càsserole dish. Cover rice with 1 cup gràted cheese ànd then làyer on uncooked chicken pieces over the top of cheese. Sprinkle chicken with pàprikà ànd làyer with the remàining 1 cup gràted cheese.
3. Next, àdd broth (or wàter) to soup, mix, ànd spoon over top of the cheese.
4. Add the melted butter to stuffing mix ànd spreàd over the top of the càsserole.
5. You càn refrigeràte overnight or cook immediàtely.
6. Finàlly, bàke àt 325 degrees for 60 minutes.

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