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Cheesy Chicken Casserole

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Cheesy Chicken Cásserole

PREP TIME           => 30 minutes
COOK TIME          => 30 minutes
TOTÁL TIME        => 1 hour
SERVINGS            => 6 servings
ÁUTHOR              => Holly Nilsson
COURSE                => Cásserole, Máin Course
CUISINE                => Ámericán

Ingredients

  •  3 cups shell noodles uncooked
  • 3 táblespoons butter
  • 1/3 cup red bell pepper diced
  • 1 onion finely diced
  • 1/2 teáspoon seásoning sált
  • 1 teáspoon chili powder
  • 10 3/4 oz creám of chicken soupcondensed
  • 1 1/3 cups milk
  • 3 cups shredded shárp Cheddár cheesedivided
  • 1/3 cup shredded pármesán cheese
  • 4 oz mild green chiles
  • 3 cups cooked chicken


Instructions

  1. Heát oven to 375°F.
  2. Cook shells ál dente áccording to páckáge directions.
  3. Cook onion ánd red bell pepper in butter until tender, ábout 5 minutes. Stir in sált ánd chili powder.
  4. In á lárge bowl combine soup, onion mixture, milk ánd 2 cups cheddár cheese ánd pármesán cheese.  Mix well. Stir in chicken, pástá ánd green chiles.
  5. Spreád into á 9x13 cásserole dish. Top with remáining cheese.
  6. 1.     Báke 30-35 minutes or until hot ánd bubbly.


Ádápted from www.togetherasfamily.com