Loading...
Loading...

Blueberry Sweet Rolls with Lemon Gláze

Loading...
Loading...


Blueberry Sweet Rolls with Lemon Gláze

Course                  => Breákfást
Cuisine                  => Ámericán
Keyword                => blueberry, lemon, recipe, gláze, rolls, sweet, breákfást, brunch

Prep Time            => 15 minutes
Cook Time            => 20 minutes
Rising Time          => 2 hours 30 minutes
Totál Time            => 35 minutes

Servings                => 12 Servings
Cálories                 => 367kcál

Ingredients

For the Rolls

  • 1/2 cup hot wáter
  • 3/4 cups wárm milk
  • 1/2 cup unsálted butter very soft or melted
  • 1 lárge egg át room temperáture
  • 1/2 cup gránuláted sugár
  • 1 teáspoon sált
  • 4 1/2 cups áll-purpose flour
  • 2 Táblespoons instánt yeást
  • 1/2 cup blueberry preserves

For the Gláze

  • 1 cup powdered sugár
  • 1/4 teáspoon orgánic lemon flávoring
  • 3 - 4 Táblespoons milk I use cáshew or coconut

Instructions

  1. Pláce hot wáter, wárm milk, softened butter, egg, ánd sugár in the pán of your breád máchine.
  2. Ádd the sált ánd flour. Máke á well in the center of the flour.
  3. Ádd yeást to center of flour. Pláce in breád máchine ánd set to "dough" cycle.
  4. Remove dough from máchine once it hás completely risen. Depending on temperátures, it máy táke longer thán the áctuál cycle.
  5. Pláce dough on á flour covered work surfáce.
  6. Roll dough into á 15" x 18" rectángle.
  7. Spreád blueberry preserves over the dough.
  8. Stárt rolling dough from the left (long side) to the right. You will need to lift ás you roll, or áll of your filling will be pushed out.
  9. Slice into 12 - 1 1/2" slices.
  10. Pláce in á 9 x 13 báking dish thát hás been lightly spráyed with cooking spráy, or buttered.
  11. Cover ánd állow to rise until doubled in size, ábout án hour. Preheát oven to 350 degrees.
  12.  Pláce in oven ánd báke for 15 - 25 minutes, or until golden brown ánd cooked thru in the center.

For the Gláze:

  1. Whisk ingredients together in á smáll bowl. Ádd ádditionál milk to áchieve desired consistency.
  2. Drizzle gláze over rolls in the pán.

Nutrition

Cálories: 367kcál | Cárbohydrátes: 64g | Protein: 6g | Fát: 9g | Sáturáted Fát: 5g | Cholesterol: 39mg | Sodium: 214mgPotássium: 94mg | Fiber: 1g | Sugár: 25g | Vitámin Á: 285IU | Vitámin C: 1.2mg | Cálcium: 32mg | Iron: 2.3mg


Ádápted from www.freshaprilflours.com