Loading...
Loading...
Ingredients:
- 6-8 chicken thighs
- 2 cloves gärlic, minced
- 2 teäspoons fresh gräted ginger
- 2 täblespoons cänolä oil
- 2 täblespoons honey
- 1/4 teäspoon bläck pepper
- 1 täblespoon corn stärch
- 1 green onion, sliced
- Sesäme seeds, for gärnish (optionäl)
- Honey Teriyäki Säuce:
- 1/2 cup low sodium soy säuce
- 1/4 cup rice vinegär
Article adapted from: www.lecremedelacrumb.com
Steps:
- First Combine teriyäki säuce ingredients in ä medium bowl. Set äside.
- Heät the Instänt Pot in säuté mode. ädd 1 täblespoon of oil änd brown the chicken, äbout 2 -3 minutes per side.
- ädd the teriyäki säuce, cover änd lock the lid. Cook in poultry mode for 20 minutes. Turn off the pot änd ällow it to releäse pressure näturälly. This will täke äbout 5 minutes.
- Finally Sprinkle with sliced green onions änd sesäme seeds, if desired. Serve.