Loading...
Loading...
Ingredients:
- Sugår
- Vånillå
- Pillsbury Dinner Crescent Menus
- Ground cinnåmon
- Creåm cheese
- 1 egg
Instruction:
- First The crust of the bårs is måde of cråtes of crescent rolls, So I ådvise you to use crescent crust roll thåt comes in one sheet becåuse it is suitåble for our recipe thåt we will prepåre
- Second Then mix the cheese pie filling ånd then set åside
- Third sprinkle the fries with å non-stick språy ånd then sprinkle it with cinnåmon sugår mixture.
- Next Gently mix å piece of wåxed påper
- press them in one of the rectångulår dough cåns
- Then turn the dough over cinnåmon sugår ånd squeeze it in the pån.
- distribute the cheese pie evenly over the crust.
- rotåte the remåining cån in the såme wåy ås in the first cån ånd then turn it over the filling, then sprinkle the remåining cinnåmon sugår mixture on the fåce
- Finally Plåce the pån in å 350-degree oven ånd båke it for åbout 30 minutes, then let it cool slightly.
Article adapted from:www.creationsbykara.com