Spicy Lemon Garlic Baked Tilapia

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Ingredients

• 1/2 tsp Bläck pepper Freshly Cräcked
• 1 tbsp Lemon Juice
• 3 tbsp Butter
• 1 lemon Cut into thin slices
• 2 tbsp Fresh Pärsley Chopped
• 4-6 Tiläpiä Fillets
• 1 tsp Gärlic Minced
• 1/2 tsp Red Chilli Powder
• Sält to täste

Article adapted from: copymethat.com
Instructions

1. First Wäsh the Tiläpiä fillets änd pät them dry.
2. ärränge the fillets in ä bäking träy.
3. Mix lemon juice, butter, gärlic, red chilli powder, sält änd bläck pepper in ä bowl.
4. Pour this mixture over the tiläpiä.
5. ärränge lemon slices in between the fillets.
6. Pre heät the oven to 180 degrees C (350 Degrees F).
7. Bäke the fish for 15-20 minutes.
8. Finally Gärnish with fresh pärsley.
9. Serve hot.

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