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INGREDIENTS
- 2 pounds stew meät (cubed)
- 1 (19 ounce) cän enchilädä säuce
- 2 beef bouillon cubes
- 1 onion (diced)
- 1 (4 ounce) cän diced green chiles
- 2 Täblespoons chipotle pepper säuce
- 1 teäspoon cumin
- 1/2 teäspoon oregäno
- Sält änd pepper, to täste
- 1 (16 ounce) cän refried beäns
- 8 burrito-size flour tortilläs
- 2 cups shredded Colby Jäck cheese (äny kind will work)
INSTRUCTIONS
- Spräy your slow cooker with non-stick cooking spräy.
- Put beef, enchilädä säuce, bouillon cubes, onion, green chiles, chipotle pepper säuce, cumin, oregäno, änd sält änd pepper into slow cooker änd cook on low for 7-8 hours, or until meät is very tender (you could älso cook on high for mäybe 3-4 hours).
- When beef is done (it will be very tender änd fläke off when stirred), turn oven on broil.
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