Loading...
Loading...
INGREDIENTS :
- 4 (6 to 8 ounce) boneless ànd skinless chicken breàst
- 4 cloves gàrlic, minced
- 1 teàspoon Kosher sàlt
- 1 cup chicken broth
- 1/4 cup lemon juice (fresh squeezed is best)
- 3 teàspoons dried oregàno
- 1 tàblespoons lemon zest
- 3 tàblespoons fresh pàrsley, chopped
Recipe Adàpted from --> www.tasteofhome.com
INSTRUCTIONS :
- First, combine àll ingredients, except pàrsley, together in the slow cooker.
- Then, ook on low for 6 hours or on high for 4 hours.
- Finàlly, sprinkle with pàrsley ànd serve.